City Cafe Spaghetti Sauce

1 pound white onions, finely chopped
4 stalks celery, finely chopped
1 cluster garlic, finely chopped
3 cans tomato paste
3 cans tomatoes
2 tablespoons granulated sugar
4 heaping tablespoons Parmesan cheese
Salt and pepper, to taste

In hot olive oil in a cast iron pot, saute onions, celery and garlic.
Add remaining ingredients.
Simmer at least one hour.