Honey Roasted Red Potatoes

Serves: 4
Prep Time: 10 Min
Cook Time: 45 Min

Ingredients
1 pound red potatoes, uniform size and quartered
2 tablespoons diced onion
2 tablespoons butter melted
3 tablespoons honey
1 teaspoon dry mustard
1 tablespoon garlic salt or more to taste
1/2 teaspoon black pepper

Directions
1. Preheat oven to 375 degrees. Lightly coat an 11X7
inch baking dish with Pam.

2. Place potatoes in a single layer in prepared dish,
and top with onion.In a small bowl, combine melted
butter, honey, mustard, salt and pepper; drizzle
over potatoes and onion.

3. Bake in the preheated 375 degree oven for 35
to 45 minutes or until tender, depending on your
oven. Stir the potatoes several times to make
sure they are coated and not dry. Also if the
back of the dish is getting browner, turn the
dish around in the oven to assure even browning.

4 Garnish with chopped parsley at serving time.