Sasquatch's Taters

Serves: 2

Ingredients
1 3/4 c instant mashed potatoes
1 1/2 c dry milk
2 t low sodium chicken bouillon
2 t diced dried onion
1 t dried parsley
1/4 t ground black pepper
1/4 t dried thyme
1/8 t turmeric
1 1/2 c water

Instructions
At home mix the ingredients well, then divide
into pint freezer or sandwich bags. 1 cup dry
mix makes a small lunch or side dish.

FBC method:
Add 1 1/2 cups near boiling water. Stir until
smooth and let sit till cool enough to eat.
Mug method:
Add 1 1/2 cups boiling water. Stir until smooth
and let sit till cool enough to eat.

Add salt to taste, if desired. If too thick, add
a bit more water.